Comments on: Salisbury Steak

By: Rhea

Rhea — Sun, 13 Dec 2009 22:15:03 +0000

Thank you for going through all the work of explaining this. You did a really great job on the pictures. The one with all the ingredients displayed is particularly nice, and gives a person a good idea of the work involved. I will try your recipe tonight.

By: Jeanine

Jeanine — Fri, 22 May 2009 22:46:08 +0000

So glad that you liked it! Not enough to just have it once, but twice! Bonus!
Thanks for the mention!

By: Jodi

Jodi — Thu, 21 May 2009 02:35:10 +0000

LOL…..I must be really tired but I think your hamburger in a few pics looks like a behind (butt). Anyway…..I love Salisbury Steak. Thanks for the recipe!

By: Jen

Jen — Wed, 20 May 2009 01:19:52 +0000

I really didn’t think they gave this recipe out to people who were not lunch ladies. I always wondered what part of the cow this came from. I can’t wait to try it since I go through boxes of the frozen dinner kind all the time with boy and his friends.

By: Loretta

Loretta — Fri, 15 May 2009 17:23:20 +0000

Thanks for posting this easy to make recipe I just realized that I’ve only ever had salisbury steak out of a box in the freezer! I’ll definitely give this recipe a try… maybe tomorrow with some mashed potatoes :-p

By: Tim

Tim — Thu, 14 May 2009 12:59:56 +0000

I never realized you could make Salisbury steaks I always thought it was just a mystery meat in frozen dinners.

This recipe looks delicious and one I plan on trying very soon. Thanks for the great detail and pictures.

By: Naoko

Naoko — Wed, 13 May 2009 15:41:09 +0000

I love the detailed photos, I wish I could take great photos when I’m making a something. I think I need a bigger kitchen. Thanks for sharing.

By: tahtimbo

tahtimbo — Sun, 10 May 2009 04:22:54 +0000

Thank you so much for this. I never knew how they made it, so I was always stuck with the frozen dinner version. Now, thanks to you, I can make it myself. Thanks again:)